World-renowned chef Nobu Matsuhisa joins forces with AMARA to revolutionize Cyprus' culinary scene through the inception of Matsuhisa Limassol.
Designed by David Rockwell, the space features exclusive signature pieces, harmoniously blending deep hues and gentle lighting to create an intimate and sophisticated ambiance. The choice of textures and materials pays homage to NOBU's origins while embracing the beachfront context of Limassol. The overall design is both sensitive and artistic, provoking thoughts as much as the cuisine itself.
Matsuhisa Limassol offers an extensive and unique Japanese-Peruvian culinary adventure, featuring an array of NOBU's legendary signature dishes, such as Salmon karashi su miso, Black Cod with miso, White fish dry miso, Rock shrimp tempura, New style sashimi, and NOBU sushi and sashimi. The menu also boasts an extensive selection of sake and exotic cocktails, meticulously crafted to complement NOBU's culinary journey, enhancing the experience of every dish.
| Company Information | |
|---|---|
| Number of Employees | 1-50 |
95 Amathus Avenue , Ayios Tychonas , Limassol , Cyprus
P.O. Box: 56767
P.O. Box Postal Code: 3310
- Mon: 19:00-01:00
- Tue: 19:00-01:00
- Wed: 19:00-01:00
- Thu: 19:00-01:00
- Fri: 19:00-01:00
- Sat: 19:00-01:00
- Sun: 19:00-01:00