Marbre Fusion Grill stands as an unparalleled and dynamic grill concept, easily recognized as a haven for culinary enthusiasts. With a resolute mission to uphold the essence of flavor while enhancing the dining experience, Chef Alexandros Tsiotinis commands the fires of the Argentine charcoal open parrilla grill, crafting flawlessly grilled selections of meat, fish, and vegetables.
The chef's distinctive approach to grilling yields an imaginative and delectable assortment of dishes. Among the offerings are innovative creations like the Cretan Tomahawk Steak complemented by a homemade barbecue sauce, Argentinian Beef Picanha accompanied by a genuine bearnaise sauce, the exquisite Tuna Steak, and the sumptuous Oxtail Pasticcio. Marbre Fusion Grill truly presents itself as a sanctuary for those who cherish gastronomic excellence.
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| Number of Employees | 1-50 |
2, Atlantidon street , Larnaca 6058 , Cyprus
+357 24 505 821